Over the last four decades, the Peter Michael Winery has steadfastly followed the well-defined founding principles of mountain-vineyard planting, classical winemaking, and limited production. Our winemakers, vineyard managers, general managers, staff, board of directors, and more are all part of the collective “we” contributing to forty years of excellence and a future of distinction. Each team member who shared in this adventure certainly played an invaluable role. From Alan Peirson and Herb Wesftall, to the caretakers of the land, the vineyard managers, and the incredible winemakers and committed staff who have become as much a part of our family as they have this wonderful place: We could not have done this without you. Our grateful thanks to all, each and every one.